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Starters
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Samosa (2pcs) - $8.00
A stuffed pastry filled with tempered potatoes, peas and served with tamarind and date chutney.
Harra Bharra Kebab (4pcs) - $16.00
Vegetable pattie made from potato, peas, spinach and coriander served with mint chutney.
Paneer Tikka - $22.00
Fresh cottage cheese morsels marinated with tandoori tikka spices and cooked in tandoor clay oven.
Onion Bhaji (4pcs) - $12.00
Crispy fritters made from onions and chickpea flour served with mint chutney.
Tandoori Chicken - $24.00
Chicken infused with a delectable tandoori marination and cooked in tandoor clay oven (4 pcs).
Chicken Tikka - $24.00
Boneless chicken morsels marinated in red chilli, fenugreek and yoghurt cooked in tandoor clay oven (4 pcs).
Cream Chicken Tikka - $24.00
Boneless chicken marinated in cheese, cream and cardamom marinade, cooked in tandoor clay oven, finished with kebab masala (4 pcs).
Vegetarian Mains
Paneer Makhani - $25.00
Cottage cheese cooked in rich Mughlai gravy of tomato, cashew nuts, cream and butter.
Mix Vegetable - $23.00
A variety of mixed vegetables steeped in a tomato and onion masala gravy.
Malai Kofta - $24.00
Cottage cheese dumplings steeped in cashew based white rich gravy.
Dal Makhani - $20.00
Punjabi style black lentil and kidney beans cooked with fresh tomato, garlic and fenugreek spices and finished with fresh cream.
Yellow Dal – $20.00
North Indian style dal tempered with ghee, cumin and garlic, garnished with fresh coriander.
(02) 9241 1440
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Takeaway available:
Tuesday - Friday 11:30am - 9:30pm
Saturday 5:30pm - 10:00pm
Non-Vegetarian Mains
Butter Chicken – $33.00
Tandoori chicken morsels cooked in tomato, cashew nut gravy, flavoured with aromatic Indian spices.
Lamb Rogan Josh – $35.00
Lamb morsels, slow cooked in rich onion gravy, flavoured with Kashmiri whole spices.
Home Style Chicken Curry – $33.00
Punjabi style chicken curry made from fresh onion, garlic and aromatic spices and herbs.
Breads/Rice
Plain Naan - $4.00
Butter Naan - $5.00
Garlic Naan - $5.50
Cheese Naan -$6.50
Baked Kulcha Bread - $4.00
Steamed Rice - $6.00
Sides
Papadum - $7.00
5 pieces served with mint chutney
Indian Salad - $7.00
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Desserts
Gulab Jamun (2pcs) - $9.00
Deep fried milk dumplings soaked in cardamom sugar syrup.
Rasmalai (2pcs) - $9.00
Poached cottage cheese dumplings soaked in sweetened thickened pistachio flavoured milk.
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All dishes are inclusive GST.
All dishes are subject to seasonal price changes and availability without prior notice.
All rights reserved.