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Starters
Samosa (2pcs) - $8.00
A stuffed pastry filled with tempered potatoes, peas and served with tamarind and date chutney.
Harra Bharra Kebab (4pcs) - $16.00
Vegetable pattie made from potato, peas, spinach and coriander served with mint chutney.
Paneer Tikka - $22.00
Fresh cottage cheese morsels marinated with tandoori tikka spices and cooked in tandoor clay oven.
Onion Bhaji (4pcs) - $12.00
Crispy fritters made from onions and chickpea flour served with mint chutney.
Tandoori Chicken - $24.00
Chicken infused with a delectable tandoori marination and cooked in tandoor clay oven (4 pcs).
Chicken Tikka - $24.00
Boneless chicken morsels marinated in red chilli, fenugreek and yoghurt cooked in tandoor clay oven (4 pcs).
Cream Chicken Tikka - $24.00
Boneless chicken marinated in cheese, cream and cardamom marinade, cooked in tandoor clay oven, finished with kebab masala (4 pcs).
Vegetarian Mains
Paneer Makhani - $25.00
Cottage cheese cooked in rich Mughlai gravy of tomato, cashew nuts, cream and butter.
Mix Vegetable - $23.00
A variety of mixed vegetables steeped in a tomato and onion masala gravy.
Malai Kofta - $24.00
Cottage cheese dumplings steeped in cashew based white rich gravy.
Dal Makhani - $20.00
Punjabi style black lentil and kidney beans cooked with fresh tomato, garlic and fenugreek spices and finished with fresh cream.
Yellow Dal – $20.00
North Indian style dal tempered with ghee, cumin and garlic, garnished with fresh coriander.
(02) 9241 1440
Takeaway available:
Tuesday - Friday 11:30am - 9:30pm
Saturday 5:30pm - 10:00pm
Non-Vegetarian Mains
Butter Chicken – $33.00
Tandoori chicken morsels cooked in tomato, cashew nut gravy, flavoured with aromatic Indian spices.
Lamb Rogan Josh – $35.00
Lamb morsels, slow cooked in rich onion gravy, flavoured with Kashmiri whole spices.
Home Style Chicken Curry – $33.00
Punjabi style chicken curry made from fresh onion, garlic and aromatic spices and herbs.
Breads/Rice
Plain Naan - $4.00
Butter Naan - $5.00
Garlic Naan - $5.50
Cheese Naan -$6.50
Baked Kulcha Bread - $4.00
Steamed Rice - $6.00
Sides
Papadum - $7.00
5 pieces served with mint chutney
Indian Salad - $7.00
Desserts
Gulab Jamun (2pcs) - $9.00
Deep fried milk dumplings soaked in cardamom sugar syrup.
Rasmalai (2pcs) - $9.00
Poached cottage cheese dumplings soaked in sweetened thickened pistachio flavoured milk.
All dishes are inclusive GST.
All dishes are subject to seasonal price changes and availability without prior notice.
All rights reserved.